STARTERS

 

COACHES FAMOUS WINGS

Wings served with blue cheese or

ranch dressing and celery sticks.

Get them Medium, Hot, Spicy Garlic,

BBQ Sauce, Spicy Dry or Red Rub.

$10.50..............................8 Wings

$15.00............................12 wings

$26.00............................20 Wings

 

FRIED MUSHROOMS

White button mushrooms coated

in our special beer batter,

seasoned flour and then deep fried,

served with ranch dressing.

$7.25

 

CHICKEN TENDERS

5 chicken tenders battered

and fried to a golden brown.

Served with your choice of

dipping sauce and fries.

$10.50

Toss in sauce add... $1.00

 

NACHOS

Your choice of ground beef or

grilled chicken.

Served with lettuce, sour cream,

jalapenos and salsa.

$9.00

 

FRIED PICKLE SLICES

Pickle slices dipped in our

homemade batter,

then breaded and fried.

Served with ranch dressing.

$7.00

 

HOMEMADE POTATO SKINS

Topped with cheddar cheese,

bacon and chives.

Served with sour cream.

$7.50

 

SLIDER TRIO*

Combo of 3 sliders, bacon and

American cheese, BBQ sauce and

mushroom/onion, jalapeno & Salsa.

NO SUBSTITUTIONS

$10.75

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LOADED CHEESE FRIES

Crispy fries topped with shredded cheddar and jack cheeses,

bacon, and chives.

Served with ranch & jalapenos.

$7.00

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STUFFED JALAPENOS

Deep fried & stuffed with jumbo shrimp,

jack cheese and cilantro.

Served with ranch dressing.

$9.00

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MOZZARELLA STIX

6 Breaded stix fried until golden brown.

Served with marinara sauce.

$6.75

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CHIPS & QUESO

$6.00    Add Salsa...$1.00

 

CHICKEN QUESADILLAS

Stuffed with grilled chicken, mushrooms,

onion, cheddar and jack cheese.

Served with salsa and sour cream.

$9.00

 

SEAFOOD GUMBO (Seasonal)

Homemade, in house!

Served over steamed white rice.

$7.00

 

COLD SPICY BOILED SHRIMP

1/2lb of peel ’n’ eat shrimp.

Served with cocktail sauce.

$9.25

 

PORK AND VEGGIE EGGROLLS

5 Large egg rolls fried golden brown

with Wasabi Honey Mustard.

$7.75

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* Consuming raw or uncooked meats, poultry, seafood,

shellfish or eggs may increase your risk of food borne

illness especially if you have a medical condition.

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